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Kitchen Skills and Knife Techniques

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About this event


Knife Skills and Knife Techniques

 

Schedule: Tuesday,September 22nd

Time: 4:30pm - 6:00pm
Location: Resilient Living Center |Test Kitchen
Cost: 
Free for Residents and Members/ $10 Non-Member  

Facilitator: Sam Johnson

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Program Description: 

This class is designed for home cooks of all levels, with the opportunity to learn new skills and techniques, and continue to master others. Learn about knife cuts and techniques to new and classic cooking methods. Led by Culinary Lead Sam Johnson. 







Sam Johnson | Culinary Experience Co-Lead
Sam has always had a passion for cooking and bringing joy into people’s lives through food. Coming up and working in many local restaurants, Sam honed his skills and fell in love with cooking, but there was a personal touch missing. Working at LiveWell allows him to make personal connections, encourage people to thrive, and provide new and delicious foods every day.


Sam’s superpower is his ability to make even the smallest moments special and worth remembering.





Date and Time

Tuesday, September 22, 2026, 4:30 PM until 6:00 PM

Location

Test Kitchen
https://livewell.org/
1261 South Main Street
Southington, CT  06479
USA
860.628.9000

Resource Coordinator(s)

Kristina Tighe
860.628.3053 (p)


Peggy Johns
860-628-3004 (p)

Category

In-Person

Registration Info

Registration is required
Payment In Full In Advance Only

Number of People Who Will Attend

Non-Members *
$10.00
* This can be your primary registrant type. Only one primary registrant type is allowed per registration.
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